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    Nov 22, 2012 |Story| Baltimore Sun
  1. 'Top Chef Seattle' recap, Team Tom vs. Team Emeril

    It's a "Top Chef" Thanksgiving! (Even though this was probably filmed in August.) The guest judge for this week is Editor-In-Chief of Food & Wine, Dana Cowin. 
    It's a "Top Chef" Thanksgiving! (Even though this was probably filmed in August.) The guest judge for this week is Editor-In-Chief of Food & Wine, Dana Cowin.  Padma shows the contestants a map of the world and points out that there are 17 countries...

    Tags: Turkey (animal), Lifestyle and Leisure, Pasta, Potatoes, Honey

  2. Nov 16, 2012 |Story| Petoskey News
  3. Community Notes Friday, Nov. 16, 2012

    <strong>Birth </strong>
    Birth A son, Levi Halberstadt, was born to Justin Halberstadt and Emily Hall of Petoskey at 4:45 p.m. Nov. 6, 2012, at McLaren Northern Michigan hospital in Petoskey. Levi weighed 7 pounds, 11.4 ounces and was 20 inches long at birth. Grandparents are...

    Tags: Behavioral Conditions, Potatoes, Gaming, Parkinson's Disease, Christianity

  4. Nov 17, 2012 |Column| Orlando Sentinel
  5. Geneva fish camp offers an old Florida angle on dining

    By a conservative estimate, I've driven past the Jolly Gator Fish Camp about a thousand times without stopping.
    By a conservative estimate, I've driven past the Jolly Gator Fish Camp about a thousand times without stopping. That all changed on a recent leisurely Friday, the kind of fall afternoon that makes it worth living in Florida despite relentless teasing...

    Tags: Lifestyle and Leisure, The Happiest News!, Dining and Drinking, Human Interest, New Smyrna Beach

  6. Nov 15, 2012 |Story| Baltimore Sun
  7. Savor & Swirl: Roasted pork tenderloin with braised red cabbage, poppy seed spaetzle and JK Scrumpy apple sauce

    Victoria Gastro Pub&nbsp;Executive Chef Joe Krywucki reflects:
    Victoria Gastro Pub Executive Chef Joe Krywucki reflects: Seasonal cooking is always best, especially when you have access to high quality ingredients. We use an all-natural Duroc pork, which has a superior flavor and tenderness, and local Baugher’s...

    Tags: Charleston, Lifestyle and Leisure, Red Cabbage, Apple Cider, Onions

  8. May 28, 2012 |Story| WGNTV-LTV
  9. April 11: Lunchbreak - Baja Fish Tacos

    South Branch
    WGN News
    South Branch 100 S. Wacker Drive Chicago (312) 546-6177 www.southbranchchicago.com To read more about the restaurant: metromix.com Baja Fish Tacos Yield: 3 tacos Ingredientts: 1 oz of your favorite Cajun seasoning 1 oz Kosher salt 2 Tilapia filets...

    Tags: Lifestyle and Leisure, Jack Cheese, Tortilla Chips, Cilantro, Onions

  10. May 28, 2012 |Story| WGNTV-LTV
  11. May 20: Lunchbreak - Tuna Tacos and Mediterranean Salad

    Cooper's Hawk
    WGN News
    Cooper's Hawk 100 W. Higgins Road South Barington Event: Uncorked and Untapped Monday, May 23 6:00 p.m. - 9:00 p.m. Tuna Tacos Ingredients: 5 4" taco shells 1/3 cup fresh shredded cabbage 2 Tbs cilantro lime vinaigrette 2 Tbs pico di gallo 2 Tbs...

    Tags: Lifestyle and Leisure, Cilantro, WGN, Feta Cheese, Tacos

  12. Nov 9, 2012 |Story| Aberdeen News
  13. Mother resorting to shortcuts in the kitchen

    jbahr@aberdeennews.com
     Like many older cooks, my mother isn't as interested in the kitchen as she once was.  Feeding my 87-year-old father doesn't take much work. “Food means nothing to your father,” she says.  My mother is satisfied with something simple, like...

    Tags: Lifestyle and Leisure, Potatoes, Foods and Beverages, Holidays, Salads

  14. Nov 8, 2012 |Story| Baltimore Sun
  15. Ellicott Mills eatery has a solid foundation of food and drink

    You have to be in pretty good shape to make it up the myriad stairs leading to the main dining room at the Ellicott Mills Brewing Company. But once there – above the din of the street level bar – you'll be glad you made the effort. The...

    Tags: Lifestyle and Leisure, Appetizers, Bars and Clubs, Foods and Beverages, Yuengling

  16. Nov 5, 2012 |Story| WGNTV-LTV
  17. November 6: Lunchbreak - PBLT Sandwich With Sweet and Spicy Slaw

    Chuck&rsquo;s Manufacturing
    Chuck’s Manufacturing 224 North Michigan Avenue Chicago (312) 334-6700 www.chucksmanufacturing.com/ To read more about the restaurant: metromix.com/ PBLT Sandwich With Sweet n’ Spicy Slaw For the Sandwich: 4 oz. braised pork belly 1...

    Tags: Lifestyle and Leisure, Peppers, Sandwiches, Foods and Beverages, Sourdough Bread

  18. Oct 27, 2012 |Story| Los Angeles Times
  19. Counter Intelligence: Tom Bergin's Tavern, reinvented

    Have you been to Tom Bergin's Tavern lately? No &mdash; not Molly Malone's, the pub with the bands; the other one on Fairfax, a few blocks south, with the Irish coffee and the old Bing Crosby vibe. Bergin's has been a fascinating place since Brandon Boudet took it over last summer, partly because you're unsure whether you have fallen prey to an elaborate put-on or whether you really have stepped back into Raymond Chandler's L.A., whether the names of the paper shamrocks still stapled to the ceiling are of authentic provenance and whether the dinginess of the barroom is real.
    Los Angeles Times Restaurant Critic
    Have you been to Tom Bergin's Tavern lately? No — not Molly Malone's, the pub with the bands; the other one on Fairfax, a few blocks south, with the Irish coffee and the old Bing Crosby vibe. Bergin's has been a fascinating place since Brandon...

    Tags: Lifestyle and Leisure, Potatoes, Bars and Clubs, Foods and Beverages, Colcannon

  20. Oct 23, 2012 |Story| WTXX-LTV
  21. Dining Review: Get a Taste For Korean Food at Pick & Mix in West Hartford

    Pick & Mix 1234 Farmington Ave., West Hartford, (860) 521-1521 Closed Sundays pickandmix-ct.com   Korean culture is taking over. It's spreading in unexpected places around the globe. Some governments in Asia are even trying to push back against its...

    Tags: Lifestyle and Leisure, Onions, Peppers, Lettuce, Farmington (Hartford, Connecticut)

  22. Oct 16, 2012 |Story| Baltimore Sun
  23. Recipe Finder: Frikadelle

    Bev Hannon from Marion, Iowa, was looking for a recipe for making meatballs similar to the ones her husband's mother, who was of Belgian descent, used to make. Her husband recalls that his mother made them with a combination of ground beef and pork and...

    Tags: Recipes, Potatoes, Onions, Meatballs, Veal

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Cabbage Photos
bring approximately 10 cups of water to a boil. When th...
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Chaiyo Thai chicken noodle soup
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St. Patrick's Day at Shamrock Lounge
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Red cabbage