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Better you should cook Cincinnati chili
The Baltimore SunI gather that there is some brouhaha today about a fast-food chain that serves mediocre fried chicken. (The One True Fried Chicken was made in an iron skillet by my mother and grandmother, and anything else is a pale and shoddy imitation.) Really, if...Tags: Salt, Peppers, Cheddar Cheese, Chicken, Tomatoes
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Filling a knead to bake
ANN ARBOR, Mich. — Cries of "Behind! Behind" and "Knife! Knife!" emanate as a dozen or so people hunch over tables in an Ann Arbor classroom. They're not med school students struggling with the latest surgical techniques; they're average folks who...
Tags: Apples, Breads
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Video/Q&A: 'Celeste and Jesse Forever' star/co-writer Rashida Jones
Women break down in romantic comedies all the time. They just rarely do so to the point of looking unattractive, says Rashida Jones. “She always looks good, her hair looks good and her apartment’s pretty. It’s like, there’s things...
Tags: Chicago White Sox, Entertainment, Quincy Jones, Rashida Jones, I Love You, Man (movie)
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Online Dish: Woman Farts for a Living
KIAHSome of us ladies work our asses off. Well one ladyseriously gets paid to work hers off. And not how you think. Jacki gets paid to fart, or as I like to call it, foof, for a living. I kid you not. Jacki is a producer of farting videos. Her videos,...Tags: eBay Inc., Respiratory Disease, Auction Service, Flatulence
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A 'dish' that stands alone: Get your kids to eat radishes
chrisc@herald-mail.comEditor's note: This is part of an occasional series on children eating vegetables. The series explores ways to highlight a vegetable's flavor and appearance as a way to work around the resistance some picky eaters have to trying unfamiliar vegetables....Tags: Restaurants, Mustard, Salt, Dietary Supplements, Kale
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Wind, Water, and Wire
Have you ever really looked at the letter “W” closely? Try making it. First it travels down, and then it travels up, then down and finally ends traversing upward. Rather an intricate formation. But as I contemplate about this down and up business, there...Tags: Tomatoes
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The Dubliner does a decent impression of an Irish pub
Overall impression: The Dubliner's goal is to re-create the cozy ambience of an Irish pub, which is a tall order considering its location in a retail Disney World such as Mizner Park. The Dubliner does give it a mighty try, though, and succeeds in...Tags: Restaurants, Potatoes, Cheddar Cheese, Dining and Drinking, Amusement and Theme Parks
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February 10: Lunchbreak - Seared Tuna Salad
WGN NewsGT Fish & Oyster 531 N. Wells Street Chicago (312) 929-3501 gtoyster.com/ To read more about the restaurant: www.metromix.com Seared Tuna Salad Yield: 5 Portions Salad 10 oz tuna (sushi quality) preferably cut into a log 2" x 2" x 6" 2 heads bibb...Tags: Salt, Electrical Appliance, Lemons, Olives, WGN
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April 4: Lunchbreak - Grilled Double Bone-in Pork Chop, Roasted Potatoes and Black Truffle Mustard Sauce
WGN NewsZak's Place 112 South Washington Street Hinsdale (630) 323-9257 www.zaksplace.com To read more about the restaurant: www.metromix.com Grilled Double Bone-in Pork Chop and Black Truffle Mustard Sauce Roasted Potatoes: Ingredients: 12 small red...Tags: Pork Chops, Wines, Mustard, Salt, Black Truffles
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Dinner tonight! Friday night salad
Daily DishThis is a great salad that makes use of any leftovers you might have in the fridge. Grab that leftover turkey or chicken, any leftover vegetables, and toss them with cabbage, apple and some green onions, then drizzle over a bright yet rich toasted cumin,... -
Scott McKenzie & the Morning Mix recipe of the week: Jerk chicken
The Dish - Orlando SentinelThe more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Caribbean Jerk Chicken With... -
Part of Broadway Market reopens in Fells Point
A spruced-up, more cheerful version of the historic Broadway Market's south shed reopened Friday morning, and customers found such new offerings as Polish dishes made from scratch and food cooked while they wait.
The mix of four tenants in the market,...Tags: Restaurant and Catering Industry, Foods and Beverages, Rental Service, Fells Point, Whole Foods Market
Aug 1, 2012
|Story| Baltimore Sun
Jun 3, 2012
|Story| Chicago Tribune
Aug 7, 2012
|Column| RedEye
Jul 2, 2012
|Story| KIAH-LTV
Jul 10, 2012
|Story| Herald Mail
Jun 8, 2012
|Story| Aberdeen News
Jul 12, 2012
|Story| South Florida Sun-Sentinel
May 28, 2012
|Story| WGNTV-LTV
May 28, 2012
|Story| WGNTV-LTV
Jul 6, 2012
| Los Angeles Times
May 30, 2012
| Orlando Sentinel
Sep 9, 2011
|Story| Baltimore Sun
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