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Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...
Our Blue Cheese Bacon Slaw is a welcomed change from ordinary coleslaw. The combo of flavors makes this creamy crunch slaw the perfect go-along with any lunch favorite. Serves: 10 Preparation Time: 10 min What You'll Need: - 2 cups Ranch...
This list is not all-inclusive American Contemporary Adelle's Fine American Fare 535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...
Tags: Mardi Gras, Tapas, Sandwiches, Mashed Potatoes, Lamb
George's, the restaurant at the Wyndham Peabody Court Hotel in Mount Vernon, is a sleeper. It hasn't completely shrugged off its hotel-amenity feeling, but it's getting there. George's is making an effort to reach out. There's a good sampling on the...
Tags: Tomatoes, Cheese, Restaurants, Onions, Appetizers
Burger review: Leadbelly 5739 W. Irving Park Road 773-283-7880 Rating: !!!! (out of 4) As I look back on all of my burger-eating adventures, one sentiment has continued to hold true: A good burger is worth the journey. So when I heard the delightfully...
Americans have long championed the health benefits of cow's milk. Milk produced by heifers has long been the staple in bowls of Rice Krispies cereal and packages of Cabot's Vermont Cheddar. But dairy products made from goat's milk are growing in...
Tags: Milk, Marketing, Sundance Film Festival, Lebanon, New Products
On NBC’s fantastic “Parks and Recreation,” Nick Offerman has turned Ron Swanson into such a spectacular, hilarious symbol of contained emotion and old-fashioned, meat-and-potatoes masculinity that it feels necessary to establish that...
A juicy beefsteak and sautéed mushrooms go together perfectly — especially when you add a great sauce to the mix. Add a yummy zip sauce, top it off with a tangy blue cheese and you’ve got a combo that’s irresistible. Today’s...
My husband is notorious for bringing people home for dinner with very little notice, or none at all. On nights like those, these stuffed chicken breasts are just the thing: fast and special enough for company, especially when served with an easy yet...
Tags: Cheese, Foods and Beverages, Pecans, Parsley, Salt
I’m not one to make New Year’s resolutions — I tend to set annual goals on my birthday in July instead — but I do always roll (and I mean roll) into January with a big case of food fatigue and a vow to end the crazy nonstop...
Tags: Tomatoes, Kale, Beets, Green Beans, Dietary Supplements
Plan B's Chicken Wings Plan B, which has restaurants in Glastonbury, Simsbury and West Hartford, shared this fairly simple recipe with us a few year's ago. >> 36 chicken wing pieces >> 1 tablespoon kosher salt >> 1 cup cornstarch >>...
Tags: West Hartford, Cheese, Chicken, Chicken Wings, Limes
Vegan Butternut Squash Soup With Roasted Pine Nuts And Crumble Blue Cheese (Optional) 3 quarts vegetable stock 4 lbs butternut squash 2 cups carrots, diced 1/2 inch dice 2 cups celery, diced 1/2 inch dice 1 cup onions, diced 1/2 inch dice 1/...
Tags: Foods and Beverages, Nutmeg, Butternut Squash, Salt, Onions
May 20, 2013 |Story| Los Angeles Times
May 17, 2013 |Story| WSBT-TV
May 15, 2013 |Story| Chicago Tribune
May 3, 2013 |Story| Baltimore Sun
Apr 4, 2013 |Story| RedEye
Mar 26, 2013 |Story| WTXX-LTV
Mar 4, 2013 |Column| RedEye
Feb 19, 2013 |Story| Aberdeen News
Feb 13, 2013 |Story| Chicago Tribune
Feb 12, 2013 |Story| Aberdeen News
Jan 25, 2013 |Story| Hartford Courant
Jan 8, 2013 |Story| Hartford Courant
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