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Living in the CSA: Blood orange olive oil cake recipe
Dining@LargeIt's SarahKK, back with today's cooking-the-CSA report. I'll note again that I'm taking part in an early-bird CSA that does exchanges with other East Coast farms during this part of the year, which is why today's ingredient, blood oranges, isn't......Tags: Lifestyle and Leisure, Recipes, Oranges, Whipping Cream, Butter
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Florida Marlins offer All You Can Eat tickets at Friday's Mets game
Business & Pleasure of Sports | Sun Sentinel blogsI???ve often noticed at Marlins games that many fans are more focused on loading up at the concessions stands than following the action on the field. Not sure if it???s like that at other major league parks or if it???s......Tags: San Diego Padres, Lifestyle and Leisure, Hot Dogs, Atlanta Braves, New York Mets
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B&O Brasserie's new menu -- Red Velvet Doughnuts!
Dining@LargeThomas Dunklin just announced his first menu since taking over the stoves at B&O American Brasserie last December.New -- small plates like roasted beet carpaccio with goat cheese, avocado, pistachio, and Meyer lemon oil, Decadent Deviled Eggs, a soft...Tags: Lifestyle and Leisure, Cheese, Dining and Drinking, Restaurants, Maryland
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Living in the CSA: Beet and orange soup recipe
Dining@LargeAfter reading my post last week wondering what to do with beets, Liz from Consuming Interests suggested this recipe, from Dishing Up Maryland (which is an absolutely gorgeous cookbook, by the way), as adapted by the Washington Post. The cookbook......Tags: Salt, Lifestyle and Leisure, Recipes, Cheese Corn, The Washington Post
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Grilled cheese sandwich cookoff at Mt. Washington Tavern
Dining@LargeAttention, fans of grilled cheese. April is Grilled Cheese Month -- finally, a legitimate holiday.Please send your gorgeous photographs of you gorgeous grilled cheese sandwiches here. The big area event -- on Sunday, April 10, the Mt. Washington Tavern...Tags: Judges, Bars and Clubs, Grilled Cheese Sandwich, Washington (U.S. state), Ellicott City
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Baltimore Greek week, the dining deals
Dining@LargeThere's more to Baltimore Greek Week than food, but food is the focus. The week-long event, produced by the Baltimore-Piraeus Sister City committee, kicks off Sunday, 1:30 p.m., at Ikaros and concludes the following Sunday with the Maryland Greek...Tags: Dundalk, Shrimp, Restaurants, Maryland, Lifestyle and Leisure
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Your weekend dining PLUS with the sleeping pet of the week
Dining@LargeSo...what's up this weekend?Spring comes on Sunday, at 7:21 EDT. I'm ready, are you? I'll be dancing, as always, around the Battle Monument. How will you be welcoming the spring? Here's the Baltimore Sun's round-up of things to do this......Tags: Lifestyle and Leisure, Sushi and Sashimi, Trips and Vacations, Travel, Getaway Travel
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America's Next Great Restaurant -- catching up with an Episode 1 recap
Dining@LargeI really wish I was watching America's Next Great Restaurant. It sounds like a fun show. I asked for a volunteer to write recaps for Dining@Large, and Bob Swank stepped up.Thanks, Bob Swank!!Bob'll start writing day-after recaps beginning tomorrow....Tags: Tapas, Media Industry, Ted McGinley, Stephen Hawking, Physical Fitness and Exercise
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Two lunch reviews -- Mari Luna Mexican Grill and Jimmy John's
Dining@LargeFirst, a little Mari Luna disambiguation. John Lindner's review is of Mari Luna Mexican Grill, the first Mari Luna, the one in the converted Carvel ice cream store. Mari Luna Latin Grill is further up Reisterstown Road.The new Mari Luna,......Tags: Lifestyle and Leisure, Ice Cream, Dining and Drinking, Restaurants, Inner Harbor
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Chef changes at Bluegrass and Tapas Adela
Dining@LargePatrick Morrow (in photo) is leaving Bluegrass to take over the kitchen at Tapas Adela and Meli for the Kali Group. He will also serve as chef for the group's forthcoming Admiral's Cup project.Morrow succeeds Rashad Edwards, who will return......Tags: Tapas, Lifestyle and Leisure, Music, Entertainment
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Catching up with some blog reading
Dining@LargeI've been playing catchup for hours. Geez. I still haven't posted about the food at Saturday night's Foodie Experience. Here are some things I found on the blogs that caught my eye: 1) Here's a link to a pdf listing all......Tags: Lifestyle and Leisure, San Francisco, James Beard, Washington (U.S. state), Sandwiches
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The new food at Oriole Park
Dining@LargeDelaware North Companies Sportservice and the Orioles invited the press down this morning for a look at and taste of some of the new food they've come up with for Oriole Park at Camden Yards.At the entrance -- trays......Tags: Hot Dogs, Lifestyle and Leisure, Jack Cheese, Italy, Oriole Park at Camden Yards
Mar 15, 2011
|Blog| Baltimore Sun
Jul 19, 2011
|Blog| Sun-Sentinel
Mar 16, 2011
|Blog| Baltimore Sun
Mar 16, 2011
|Blog| Baltimore Sun
Mar 17, 2011
|Blog| Baltimore Sun
Mar 18, 2011
|Blog| Baltimore Sun
Mar 18, 2011
|Blog| Baltimore Sun
Mar 20, 2011
|Blog| Baltimore Sun
Mar 21, 2011
|Blog| Baltimore Sun
Mar 22, 2011
|Blog| Baltimore Sun
Mar 22, 2011
|Blog| Baltimore Sun
Mar 23, 2011
|Blog| Baltimore Sun
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