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    Nov 8, 2012 |Column| Chicago Tribune

  1. Let's break out the old crystal ball

    Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday.
    Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday. This is the third year that Michelin has published a Chicago guide, and if there's one...

    Tags: Everest, Avenues, Boka, Dining and Drinking, Michelin Group

    2. Aug 29, 2012 | Orlando Sentinel

  2. First look inside new Cask & Larder restaurant in Winter Park

    The Dish - Orlando Sentinel
    Schmidt Design Studio, an interior design firm specializing in restaurants and bars, created the interior for Cask & Larder , a much anticipated Ravenous Pig spinoff that opens Sept 5. James and Julie Petrakis, Pig owners and James Beard Award nominees,...
    3. Jun 5, 2012 |Story| Los Angeles Times

  3. Southern California Close-up: Westside of Los Angeles

    <em>First published on Sept. 25, 2011. Revised and expanded in early 2012.</em>
    Los Angeles Times Staff Writer
    First published on Sept. 25, 2011. Revised and expanded in early 2012. You're an outsider heading to the Westside of Los Angeles -- not the beach cities, but Beverly Hills, Brentwood, Westwood and the nearby well-heeled neighborhoods south of the Santa...

    Tags: Earl Scruggs, YouTube, Sony Corp., Italy, Grace Kelly

    4. Nov 13, 2012 |Story| Chicago Tribune

  4. Here's the buzz out West

    Many Western ski resorts have had stronger-than-expected early snowstorms, meaning many will open soon. That's good news. And here's more from the Western slopes: Wyoming If you've never been to Jackson Hole, Wyo., maybe this is your year. Jackson...

    Tags: Glaciers, Dining and Drinking, Landforms, The Happiest News!, Lifestyle and Leisure

    5. Oct 18, 2012 |Story| SFL

  5. A restaurateur flexes his mussels

    <img src=&quot;http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    When I interviewed Stéphane Lang-Willar just before his restaurant opened in July, I wondered what the former president of a chain of European restaurants that served mussels would have to say to American diners. He said he wanted to offer something in...

    Tags: Bacon, Foods and Beverages, Wines, Maytag Corp., Onions

    6. Oct 9, 2012 |Story| Baltimore Sun

  6. Baltimore Diner: A chance to tailgate inside M&T Bank Stadium

    It's tailgate season, when fans gather on parking lots outside M&amp;T Bank Stadium. But on Oct. 18, Big Brothers Big Sisters of the Greater Chesapeake, along with presenting sponsors Under Armour and the Baltimore Ravens, are inviting fans to tailgate <em>inside</em> the stadium, and right on the field, at the fifth annual Biggest Little Tailgate Party.
    It's tailgate season, when fans gather on parking lots outside M&T Bank Stadium. But on Oct. 18, Big Brothers Big Sisters of the Greater Chesapeake, along with presenting sponsors Under Armour and the Baltimore Ravens, are inviting fans to tailgate inside...

    Tags: Harbor, Foods and Beverages, Nestor Aparicio, Pizzas, CVS Corp.

    7. Sep 30, 2012 |Story| Los Angeles Times

  7. California Weekend Escape: Lone Pine a cinematic slice of Old West

    Hollywood loves Lone Pine, Calif., a dusty town in the Eastern Sierra. Since 1920, crews have been making the 3 1/2- drive to shoot hundreds of movies, TV shows and commercials with the majestic Mt. Whitney and the knobby Alabama Hills as backdrops. Visitors can walk in the footsteps of Humphrey Bogart, Kirk Douglas and John Wayne and relive the heyday of western filmmaking.
    Hollywood loves Lone Pine, Calif., a dusty town in the Eastern Sierra. Since 1920, crews have been making the 3 1/2- drive to shoot hundreds of movies, TV shows and commercials with the majestic Mt. Whitney and the knobby Alabama Hills as backdrops....

    Tags: Movies, Humphrey Bogart, Dining and Drinking, John Wayne, Entertainment

    8. Sep 19, 2012 |Story| Baltimore Sun

  8. Olive oil's evolution

    It's been years since Maggie Lebherz lived in sunny Spain as a college exchange student. Yet just one taste of fresh olive oil takes her back in spirit.
    It's been years since Maggie Lebherz lived in sunny Spain as a college exchange student. Yet just one taste of fresh olive oil takes her back in spirit. "In 2007, I lived with a family in Salamanca, and my host mother cooked everything in olive oil, in a...

    Tags: Heart Disease, Olives, Egg Whites, Frosting and Icing, Charleston

    9. Aug 28, 2012 |Story| Baltimore Sun

  9. Table Talk: Phillips Crab Deck opens in Annapolis

    <strong>Phillips Crab Deck</strong> is now open in Annapolis.
    Phillips Crab Deck is now open in Annapolis. The 140-seat terrace restaurant, which opened very quietly Aug. 16, marks the return of Phillips to Annapolis — in the same Dock Street location it left in 2009. It was replaced there by Hell Point...

    Tags: Foods and Beverages, Dining and Drinking, Italy, Lifestyle and Leisure, Labor Day

    10. Aug 23, 2012 |Story| Baltimore Sun

  10. Pabu introduces 'Satori' tasting menu

    PABU has recently introduced 'Satori,' a tasting menu designed specifically to give diners a foothold into the restaurant's izakaya-style dining.
    The Baltimore Sun
    PABU has recently introduced 'Satori,' a tasting menu designed specifically to give diners a foothold into the restaurant's izakaya-style dining. "With such an extensive menu, we really wanted to offer first-time visitors an easy way to taste signature...

    Tags: Dining and Drinking, Restaurants, Lifestyle and Leisure

    11. Jun 23, 2012 |Story| Baltimore Sun

  11. Pabu perplexes in Harbor East

    Hardly anything at Pabu grabs you by the lapels.
    Hardly anything at Pabu grabs you by the lapels. The last and latest restaurant to open at the new Four Seasons Hotel Baltimore, Pabu calls itself an "izakaya," the Japanese name for a drinking establishment that serves food. The izakaya craze has landed...

    Tags: Harbor, Foods and Beverages, Harbor East, Inner Harbor, Sushi and Sashimi

    12. Jul 11, 2012 | Los Angeles Times

  12. New in Pasadena: Trattoria Neapolis Italian restaurant and bar

    Daily Dish
    Trattoria Neapolis Italian restaurant and bar has opened in the heart of one of Pasadena's popular shopping districts on South Lake Avenue....
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