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    May 11, 2011 |Story| Chicago Tribune
  1. Friends cook up fundraiser to help chef

    Chef Rob Macey was at the pinnacle of a successful career and in top physical health when he suffered his first grand mal seizure.
    Chef Rob Macey was at the pinnacle of a successful career and in top physical health when he suffered his first grand mal seizure. "I started to feel sick, nothing major," Macey said. "It was a little high stress. ... I finished a sauce in a large...

    Tags: Stress, Physical Conditions, Health, Surgery, Northwestern Memorial Hospital

  2. Dec 7, 2010 |Story| Chicago Tribune
  3. Gluten-free in Chicago?

    Q: I have celiac disease (gluten allergy) and it is very hard to find restaurants in the Chicagoland area that have gluten-free menus. You can't rely on the staff to have understanding of gluten free items, and having a menu that is certified gluten free puts one at ease. It would be nice if you could list the many restaurants in the area that have gluten free menus. For those newly diagnosed it would be very helpful. Not to mention maybe more restaurants will continue to jump on the band wagon. Anything regarding celiac disease and food options would be nice to see.
    Q: I have celiac disease (gluten allergy) and it is very hard to find restaurants in the Chicagoland area that have gluten-free menus. You can't rely on the staff to have understanding of gluten free items, and having a menu that is certified gluten...

    Tags: Lifestyle and Leisure, Internists, Health and Medical Professionals, Chicago Restaurants, Allergies

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Charlie Trotter's Photos
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