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Latest block slated for rehab includes Federal Grill
City Center Investment Corp. will announce a plan Friday to convert five vacant downtown Allentown properties into retail and office space and resurrect the Federal Grill, a popular cigar bar and eatery in the 500 block of Hamilton Street that closed in...
Tags: Restaurant and Catering Industry, Sandwiches, Allentown Brew Works, Allentown, Foods and Beverages
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Family travel five: Resorts offer specials in wake of hurricanes
In the aftermath of hurricanes and tropical storms, hotels, resorts and inns are eager to extend their signature hospitality. Here are five places to consider:
1. Cape Codder Resort & Spa, Hyannis, Mass. This Cape Cod resort is offering a post-Irene...Tags: Hotels and Accommodations, Cross Country Skiing, Discount Vacation Packages, Hotel and Accommodation Industry, Travel Deals
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Thursday, May 10, 2012
Test It Thursday! This week, the ladies try out the "French Dip" to see if it gives them a salon-quality manicure right at home! Jeff Gordon 4-time NASCAR Sprint Cup Series champion Jeff Gordon talks about the Drive to End Hunger campaign, an...Tags: Car Safety Tips and Advice, Parmesan Cheese, Onions, Foods and Beverages, Tomatoes
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Allentown dubs March 'restaurant month'
Valley 610Allentown has tried before to squeeze a celebration of its restaurants into one week. But now they have a better idea. The city announced Wednesday that March would be "restaurant month." Cities like Philadelphia and New York typically hold a week of prix... -
Henry DiCarlo's Breakfast Burrito Recipe
Henry Dicarlo was LIVE from our Malibu Beach house preparing his breakfast burrito. Dicarlo Breakfast Burrito (Serves 4) Ingredients: 8-10 eggs Large burrito sized flour tortillas 8 slices of bacon 8 ounces cheddar cheese 10 ounces diced mushrooms 10-...Tags: Onions, Foods and Beverages, Butter, Poached Eggs, Cheddar Cheese
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Malibu Cafe
Henry Dicarlo was in Malibu and got some delicious treats from Malibu Cafe. Malibu Café at Calamigos Ranch 327 S. Latigo Cyn Rd Malibu, CA 90265 818 540-2400 malibucafe@calamigos.com Lobster Benedict Recipe:: Ingredients: 1 Maine Lobster 1 and ˝ lb...Tags: Eggs, Onions, Dining and Drinking, Parsley, Restaurants
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Top Ten unusual ice cream flavors
Dining@LargeOld Bay ice cream seems to have gone the way we all fear Maryland crabs could go. By which I mean extinct. Last summer, an intern here at The Sun got one of those dream assignments meant to trick gullible......Tags: Maryland, Ice Cream, Strawberries, Whole Foods Market, Foods and Beverages
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Braised Leek Tart Tatin
Braised Leek Tart Tatin (Serves 4 people)
Leeks are a wonderful ingredient that usually has a hidden hand in a dish's success. In this leek tart tatin (named after the famous upside down apple tart that is cooked in a similar fashion) the leeks play...Tags: Leeks, Salads, Garlic, Salt, Pies and Tarts
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Insiders' guide to Rock Hall
Special to The SunA lot of people are introduced to Rock Hall by way of the Chesapeake Bay. A home port for many out-of-town pleasure boaters, this former fishing village has almost as many slips (1,421) as it does people (1,600). In summer, Rock Hall swells with tourists...Tags: Maryland, Ice Cream, Key West, Career and Workplace, Wildlife
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Appetizers anyone?
BREWERIES Brew Works Brewery & Restaurant, 569 Main St., Bethlehem, 610-882-1300, http://www.thebrewworks.com. Weyerbacher Brewing Co. Inc., 905 Line St., Easton, 610-559-5561, http://www.weyerbacher.com RESTAURANTS A1 Japanese Steakhouse, 3300 Lehigh...Tags: Kutztown, Bodies of Water, Grille 3501, Lifestyle and Leisure, Texas
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Restaurants
3rd Street Chicken & Ribs, 2 W. Third St., Bethlehem, 610-866-1212; 2980 Linden St., Bethlehem, 610-867-1212 Abruzzi on Main, 212 N. Main St., Coopersburg, 610-282-0575 Akita Japanese Steakhouse & Sushi Bar, 2730 Walbert Ave., Allentown, 610-432-5800...Tags: Bodies of Water, Kutztown, Grille 3501, Lifestyle and Leisure, Texas
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Ravioli with Cream, Bay Leaf and Sage
The Hartford CourantSend the diet police on a momentary vacation and indulge in this soul-warming antidote to winter. The recipe is a favorite from Patricia Wells' ``Bistro Cooking'' (Workman Publishing, $12.95). The author recommends serving the ravioli alongside a platter...Tags: Sage, Recipes, Salt
May 9, 2013
|Story| Allentown Morning Call
Sep 12, 2011
|Story| Orlando Sentinel
May 10, 2012
|Story| WPMT-LTV
Jan 25, 2012
| Allentown Morning Call
Nov 3, 2011
|Story| KTLA-LTV
Nov 4, 2011
|Story| KTLA-LTV
Jul 13, 2010
|Blog| Baltimore Sun
Sep 30, 2009
|Story| WGN-TV
Jan 20, 2008
|Story| Baltimore Sun
Aug 9, 2005
|Story| Allentown Morning Call
Aug 21, 2004
|Story| Allentown Morning Call
Nov 21, 2001
|Story| Hartford Courant
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