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Dangerously Delicious Pies vs. Bobby Flay
Dining@LargeWell, apparently tonight will be a big night for Baltimore-related reality food TV. Just as Timothy Dean makes his debut on Bravo's "Top Chef," Rodney Henry of Dangerously Delicious pies will have a quiche throwdown with Bobby Flay on the......Tags: Quiche, Pies and Tarts, Television, Entertainment
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Miss Shirley's breakfast of champions
Dining@LargeFood Network Magazine -- magazine, who knew? -- names the tastiest breakfast in every state in the July/August issue that hits newsstands next week. "Food Network Magazine traveled to every state in the country, looking for the one breakfast you......Tags: Tomatoes, Periodicals, Colorado, Sausages, French Toast
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Top Ten unusual ice cream flavors
Dining@LargeOld Bay ice cream seems to have gone the way we all fear Maryland crabs could go. By which I mean extinct. Last summer, an intern here at The Sun got one of those dream assignments meant to trick gullible......Tags: Tomatoes, Strawberries, Ice Cream, Peaches, Foods and Beverages
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Gertrude's vs. Faidley's on Food Network
Dining@LargeThe Food Network is pitting two Baltimore crab cakes against each other. Here's how one of the contenders announced the news: "The Food Network's 'Food Feuds' show is coming to Baltimore this week, along with host Chef Michael Symon, and......Tags: Inner Harbor, Lexington Market, Television, Entertainment
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Ambassador Dining Room on The Food Network tonight
Dining@LargeA fish dish at the Ambassador Dining Room gets its 15 minutes of fame on The Food Network tonight.The program "The Best Thing I Ever Ate" went to The Ambassador back in April to film celebrity baker Duff Goldman eating......Tags: India, Duff Goldman, Diplomacy, Politics, Television
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Shocking facts about Super Bowl food
Dining@LargeNot much shocks me any more, and particularly not the fact that people eat unhealthful foods while watching the Super Bowl. But in the interest of public health, I'm going to pass along part of a press release I got......Tags: Baked Potatoes, Football, Super Bowl, Potatoes, Kentucky Fried Chicken
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Project Runway: Whatever Heidi Wants
Reality CheckGreeting Project Runway peeps! Hope you're surviving SNOWTORIOUS B.I.G. like I am: With a steady diet of TiVo'd programs, and copious amounts of alcohol. As always, I'm Kevin Van Valkenburg, sports writer on days that end in Y, and Project......Tags: Periodicals, Richard Nixon, Celebrities, Dresses (clothing), Magazines
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Nursing home food goes all Bobby Flay
Dining@LargeNursing home food sounds like something bland, maybe even pureed, so Grandma can dig in without dentures.But apparently things have changed. We have entered the era of nursing home cuisine.That's according to Genesis HealthCare, an East Coast nursing home...Tags: Genesis HealthCare Corporation, Education, Social Issues, Colleges and Universities, Long Term Care
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Bobby Flay's dangerously delicious ruse
Dining@LargeBobby Flay likes to have the element of surprise on his side, but I know his next move:(SPOILER ALERT: Don't read if you don't want to know)Challenging Rodney Henry of Dangerously Delicious Pies to a "Cowboy Quiche Throwdown." That happens......Tags: Quiche, Television, Entertainment
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No quiche and tell
Dining@LargeHe came. He cooked. He maybe conquered, maybe not.Bobby Flay challenged Rodney Henry of Dangerously Delicious Pies to a "Cowboy Quiche Throwdown" today at Luckies Tavern in Power Plant Live.I have that much from people at Dangerously Delicious and...Tags: Quiche, Personal Service
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Gestation and the greengrocer
Dining@LargeI asked a colleague whose wife is expecting how their baby was coming along."It's the size of a jicama," he said.When did gestation get mixed up with greengrocers?It seems Babycenter.com sends expectant parents weekly in utero updates: "Poppyseed to...Tags: Pumpkin, Family
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A night out -- in a restaurant kitchen
Dining@LargePeople used to go to restaurants so they wouldn't have to cook.Now some are paying to slave away in restaurant kitchens. Even if it sounds like something Chef Tom Sawyer would dream up, diners are paying big bucks to cook......Tags: Unrest, Conflicts and War, Coup d'Etat, Restaurants, Dining and Drinking, Alcoholic Beverages
Jun 17, 2010
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Jun 24, 2010
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Jul 13, 2010
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Aug 5, 2010
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Aug 9, 2010
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Feb 5, 2010
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Feb 12, 2010
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Mar 4, 2010
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Mar 8, 2010
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Mar 9, 2010
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Mar 12, 2010
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Mar 13, 2010
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