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    Apr 1, 2013 |Story| Baltimore Sun
  1. Wine expert Paul Lukacs dishes on drink's history, his tastes

    <a href=&quot;http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a>
    Unlike those of us who merely sip wine and try to appreciate it, Paul Lukacs has channeled his passion for the drink into a second career, one in which he's increasingly recognized as one of this country's most authoritative voices on the topic. Lukacs'...

    Tags: Virginia Tech, Loyola University Chicago, Restaurant and Catering Industry, Federal Hill, Wines

  2. Mar 29, 2013 |Story| Petoskey News
  3. Take a taste of Northern Michigan

    BOYNE FALLS &mdash; It's time again for the annual Chef's Challenge event at Boyne Mountain Resort, a gourmet tasting extravaganza showcasing the best of Michigan with the finest chefs, agricultural food products and beverages set to be judged by both event-goers and celebrity judges.
    BOYNE FALLS — It's time again for the annual Chef's Challenge event at Boyne Mountain Resort, a gourmet tasting extravaganza showcasing the best of Michigan with the finest chefs, agricultural food products and beverages set to be judged by both...

    Tags: Food Industry, Judges, Justice System, Food Network (tv network), Agriculture

  4. Mar 29, 2013 |Story| Aberdeen News
  5. USD Law School event explores ag antitrust concerns

    Reprinted with permission from the Tri State Neighbor By Bruce Falk Editor, Tri State Neighbor VERMILLION - The South Dakota Law Review 2013 Symposium merged the worlds of law and agriculture March 15, bringing together thinkers from both fields...

    Tags: Economy, Business and Finance, Corporate Crime, Consumers, Agricultural Research and Technology, Patents, Copyrights and Trademarks

  6. May 3, 2013 |Story| Los Angeles Times
  7. Wine prices climb as demand puts squeeze on supplies

    Ordering some Chardonnay or Cabernet while eating out can sometimes be the priciest part of a meal. And it's only getting more expensive.
    Ordering some Chardonnay or Cabernet while eating out can sometimes be the priciest part of a meal. And it's only getting more expensive. The price of vino by the glass rose steadily over the last six months, according to Restaurant Sciences, an...

    Tags: Science and Technology, Valley Bank, Restaurant and Catering Industry, Bars and Clubs, Lifestyle and Leisure

  8. Apr 29, 2013 |Column| Daily American
  9. Coca-Cola has deep pockets -- but no princess

    I had the privilege to attend the coronation of the 2013-14 Somerset County dairy princess last week. For those unfamiliar with the dairy princess, I'll briefly explain. Every year a new county dairy princess is selected to promote the value of...

    Tags: Coca-Cola Co., Somerset County (Pennsylvania), Marketing, Consumer Goods Industries

  10. Apr 28, 2013 |Story| Daily American
  11. Alyssa Weigle crowned as dairy princess

    BERLIN &mdash; Alyssa Weigle, 19, of Stonycreek Township was crowned 2012-2013 Somerset County Dairy Princess during a coronation ceremony at Berlin Alliance Church Friday.
    Daily American Correspondent
    BERLIN — Alyssa Weigle, 19, of Stonycreek Township was crowned 2012-2013 Somerset County Dairy Princess during a coronation ceremony at Berlin Alliance Church Friday. She was crowned by Cheyenne Saumier, outgoing princess from Greenville Township....

    Tags: Chocolate Milk, Human Interest, Somerset County (Pennsylvania), Consumer Goods Industries

  12. Apr 26, 2013 |Story| Aberdeen News
  13. China Dairy symposium showcases dairy innovators

    BEIJING - More than 240 global dairy industry leaders agree that milk production must keep up in China and, according to some U.S. dairy experts, adapting to the latest feed technologies may be the key to success. Attendees at this year's China Dairy...

    Tags: China, Consumer Goods Industries

  14. Mar 26, 2013 |Story| Herald Mail
  15. Dairy farms to be honored

    The Maryland Dairy Industry Association will honor farms across the state as part of a statewide dairy farm beautification program. This is the fifth year for the Maryland Dairy of Distinction program. So far, 25 dairy farms have received the honor....

    Tags: Agriculture, Consumer Goods Industries

  16. Apr 23, 2013 |Story| Herald Mail
  17. Ag Calendar - April 23

    Grazing and Pasture Management — The class will meet Tuesdays from 6 to 8 p.m. on April 30, May 28, June 4, June 11 and June 25. University of Maryland Extension has developed a five-session course for grazing and pasture management. The course is...

    Tags: Conservation, Colleges and Universities, Trips and Vacations, E. coli Infection, Environmental Issues

  18. Apr 20, 2013 |Story| Los Angeles Times
  19. Global Voices: Filmmakers chronicle Chinese run on French wine

    What might have been a grueling, 25-hour flight from Sydney to London two years ago instead brought filmmaker and viticulturist Warwick Ross to a project that blended his passions for storytelling and wine as perfectly as the grapes for a nice Chardonnay-Viognier.
    What might have been a grueling, 25-hour flight from Sydney to London two years ago instead brought filmmaker and viticulturist Warwick Ross to a project that blended his passions for storytelling and wine as perfectly as the grapes for a nice Chardonnay-...

    Tags: Food Industry, China, France, Film Festivals, Consumer Goods Industries

  20. Apr 17, 2013 |Story| Chicago Tribune
  21. The Maestro: Andre Tchelistcheff

    Andre Tchelistcheff arrived in California on the eve of World War II to find a wine industry still reeling from Prohibition. His skill at winemaking, his peerless palate and his mentorship of other winemakers helped make American wine what it is today.
    Andre Tchelistcheff arrived in California on the eve of World War II to find a wine industry still reeling from Prohibition. His skill at winemaking, his peerless palate and his mentorship of other winemakers helped make American wine what it is today....

    Tags: Food Industry, Alcoholic Beverages, Wines, Russia, The New York Times

  22. Apr 12, 2013 |Story| Los Angeles Times
  23. Dairies in California consider incentives to move out of state

    Other states have long poached California manufacturers and jobs. Now they're coming for the cows. Seizing on the plight of the state's dairy industry, which is beset by high feed costs and low milk prices, nearly a dozen states are courting Golden...

    Tags: Dennis Daugaard, Prices, Consumer Goods Industries

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Beverage Industry Photos
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