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    May 5, 2013 |Column| South Bend Tribune
  1. Outdoors: Best bass lakes nearby

    I’ve always believed we have some of the nation’s best fishing at our doorstep and Bassmaster Magazine agrees.
    South Bend Tribune
    I’ve always believed we have some of the nation’s best fishing at our doorstep and Bassmaster Magazine agrees. The 500,000-circulation periodical listed the nation’s best bass fishing lakes and six of those lie within 3˝ hours of South...

    Tags: Lifestyle and Leisure, Arts and Culture, Culture, Seafood and Fishing Industry, Awards and Prizes

  2. Apr 17, 2013 |Story| Orlando Sentinel
  3. Florida travel calendar for May

    Check out festivals and events in May across the state.
    Check out festivals and events in May across the state. This list is organized by region. Central Florida (including Orlando, Kissimmee, Daytona Beach, Sanford, the Space Coast, Lakeland/Polk and Lake County) Through May 19: Epcot International...

    Tags: Tourism and Leisure, Music, Boca Raton Museum of Art, Running, Sports

  4. Apr 14, 2013 |Column| South Bend Tribune
  5. Outdoors: St. Joseph River continues to surprise

    “You never know what you’re gonna catch out of the St. Joseph River.”
    South Bend Tribune
    “You never know what you’re gonna catch out of the St. Joseph River.” It’s been said many times, and likely similar sentiments were shared with the Potawatomi and Miami Indians who once roamed its shores. But I bet they never...

    Tags: Auction Service, Judges, Lakes and Ponds, Lifestyle and Leisure, Seafood and Fishing Industry

  6. Apr 10, 2013 |Story| WTXX-LTV
  7. Seaweed Farming in the Connecticut Sound Could Help Grow the Economy

    A 21st century riddle for you: What's slimy, green and brown, sometimes smelly and disgusting, but also a potentially wonderful anti-pollution tool that's good to eat and could turn into an economic pot of gold for Connecticut?
    A 21st century riddle for you: What's slimy, green and brown, sometimes smelly and disgusting, but also a potentially wonderful anti-pollution tool that's good to eat and could turn into an economic pot of gold for Connecticut? The answer, of course, is...

    Tags: Gardening, Long Island, Stamford, Pasta, Sushi and Sashimi

  8. Apr 9, 2013 |Story| Los Angeles Times
  9. Federal fisheries administrative merger could cost California

    Federal budget cutters are merging the two West Coast administrative regions of the National Marine Fisheries Service, a move that could leave California at a disadvantage.
    Federal budget cutters are merging the two West Coast administrative regions of the National Marine Fisheries Service, a move that could leave California at a disadvantage. The merger will create one administrative region for the West Coast, saving an...

    Tags: National Marine Fisheries Service , Restructuring and Recapitalization, Seafood and Fishing Industry, National Oceanic and Atmospheric Administration, Barack Obama

  10. Apr 9, 2013 |Story| Daily American
  11. Water quality improves on Quemahoning

    The Somerset Conservation District is taking the leadership role in restoring the original stream channel of the last 1.3 miles of Quemahoning Creek below the Quemahoning Reservoir located along Quemahoning Dam Road in Conemaugh Township.
    Daily American Outdoors Correspondent
    The Somerset Conservation District is taking the leadership role in restoring the original stream channel of the last 1.3 miles of Quemahoning Creek below the Quemahoning Reservoir located along Quemahoning Dam Road in Conemaugh Township. At some point,...

    Tags: American Legion, Somerset County (Pennsylvania), Environmental Issues, Conservation, Renovation

  12. Apr 6, 2013 |Story| Los Angeles Times
  13. NOAA expanding dolphin-safe tuna certification requirements

    When the World Trade Organization found last year that U.S. labeling requirements for <a href=&quot;http://www.noaa.gov/features/04_resources/tuna.html" target="_blank">dolphin-safe tuna</a> put Mexican tuna fishermen at a trade disadvantage, marine advocates worried that the federal government would weaken its dolphin-safe standards.
    When the World Trade Organization found last year that U.S. labeling requirements for dolphin-safe tuna put Mexican tuna fishermen at a trade disadvantage, marine advocates worried that the federal government would weaken its dolphin-safe standards....

    Tags: Lifestyle and Leisure, National Marine Fisheries Service , Seafood and Fishing Industry, National Oceanic and Atmospheric Administration, Politics

  14. Apr 4, 2013 |Story| Petoskey News
  15. Report: Asian carp may have reached Great Lakes

    TRAVERSE CITY, Mich. (AP) &mdash; At least some Asian carp probably have found their way into the Great Lakes, but there's still time to stop the dreaded invaders from becoming established and unraveling food chains that support a $7 billion fishing industry and sensitive ecosystems, according to a scientific report released Thursday.
    TRAVERSE CITY, Mich. (AP) — At least some Asian carp probably have found their way into the Great Lakes, but there's still time to stop the dreaded invaders from becoming established and unraveling food chains that support a $7 billion fishing...

    Tags: Engineering, Biotechnology Industry, Judges, Environmental Issues, Chemical Industry

  16. Apr 3, 2013 |Story| Los Angeles Times
  17. Shark tooth weapons lead to biodiversity discovery

    The shark tooth weapons were the kind of cool stuff that drew marine conservation biologist Joshua Drew to the Field Museum of natural history in Chicago. The postdoctoral researcher was admittedly a bit burned out from a job search and the demands of a...

    Tags: Environmental Issues, Conservation, Marine Science, Arts and Culture, Seafood and Fishing Industry

  18. Mar 25, 2013 |Story| Los Angeles Times
  19. Don't spoil this happy fish story

    After years of depletion, California's fish populations appear to be bouncing back. A study this month by the <a href=&quot;http://www.nmfs.noaa.gov/mediacenter/2013/03/07_noaa_report_finds_commercial_and_recreational.html">National Oceanic and Atmospheric Administration</a> reported that hauls by fishing boats, which had been down as a result of years of overfishing, have been growing, along with earnings. The agency credits catch limits that were mandated by law in 1996 and slowly implemented over the next 15 years.
    After years of depletion, California's fish populations appear to be bouncing back. A study this month by the National Oceanic and Atmospheric Administration reported that hauls by fishing boats, which had been down as a result of years of overfishing,...

    Tags: Judges, National Oceanic and Atmospheric Administration, Politics, Conservation, Environmental Issues

  20. Apr 8, 2013 | Allentown Morning Call
  21. Lake Erie creel limit set for yellow perch and walleye

    Lehigh Valley Wild
    The Pennsylvania Fish and Boat Commission (PFBC) today announced that the 2013 creel limit for Lake Erie yellow perch will remain at 30 per day and the creel limit for walleye will stay at six per day. “This year’s assessment showed that...
  22. May 3, 2013 |Story| KTUU
  23. Seasonal Jobs to Pick Up in Alaska During the Summer

    &quot;We get a lot of people from the lower 48 and they actually think they're going fishing, but they're not," Melody Dosier, an Employment/Seafood Specialist at the midtown Job Center in Anchorage.
    Channel 2 News
    "We get a lot of people from the lower 48 and they actually think they're going fishing, but they're not," Melody Dosier, an Employment/Seafood Specialist at the midtown Job Center in Anchorage. Job experts say May could be the perfect time for those...

    Tags: Lifestyle and Leisure, Labor Markets, Seafood and Fishing Industry, Employment Opportunities, Career and Workplace

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Aquaculture Photos
The annual Taste of Cambridge Crab Cook-Off and Festiva...
(May 24, 2013)
July 13: Taste of Cambridge Crab Cook-Off
Taken about 1907 inside the picking room at the Coston...
(May 23, 2013)
Picking crabs at Coston's
Heather Hettinger, Department of Natural Resources fish...
(May 6, 2013)
DNR Fisheries Biologist Heather Hettinger