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Toby Keith's St. Pat's Day Drink Recipe
Toby Keith hopes you’ll add a splash of Mexico to your St. Patrick’s Day celebration. His I Love This Bar & Grill restaurants are serving Swamp Water drinks this weekend, featuring Toby’s signature Wild Shot Mezcal. Here’s the...
Tags: St. Patrick's Day, Toby Keith
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Test Kitchen tips: Juicing citrus
Daily DishRoom temperature citrus will yield more juice than fruits that have just been taken out of the fridge.... -
Save time with a DIY bar at your next party
Cook, waiter, entertainer-if you've ever hosted a party before, you know how many roles a host or hostess must play. One way to free up your time is by setting up a do-it-yourself (or DIY) bar. Lay out the spirits, mixers and utensils (including a jigger)...
Tags: Lifestyle and Leisure, Dining and Drinking, Bars and Clubs
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Edible adornments: How to prepare garnishes
There are some things a home bartender should know how to do like a pro (don't worry, we're not talking about bottle juggling), and properly preparing garnishes is a good example. Garnishes add pizzazz to a drink's appearance, enhancing its flavor and...
Tags: Manhattan (New York City)
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Rangpur Strawberry Crush
Drink Recipe Ingredients: 1.5 oz. Tanqueray Rangpur Gin (25 oz. per bottle) 1.5 oz. lemon-lime soda 4 sliced strawberries Drink Recipe Preparation: Prepare strawberries in a highball glass. Add crushed ice and Tanqueray Rangpur. Top with lemon-lime soda.
Tags: Strawberries
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Cucumber Gimlet
Drink Recipe Ingredients: 1.25 oz. Tanqueray London Dry Gin (25 oz. per bottle) 1 oz. tonic water 0.75 oz. simple syrup 0.75 oz. lime juice 3 slice(s) cucumber 1 slice(s) cucumber peel Drink Recipe Preparation: Place cucumber wheels at the bottom of...
Tags: Cucumbers
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Chef's Burger 5/24/2012
Prep Time: 20 min for the burger and Tomato Salad. 20 min for the BBQ Sauce Cook Time is 10 min. Serves 4 Ingredients: For the Burger: 2 lbs 80/20 Ground Beef 4 oz. Boursin Cheese 4 oz. Blue Cheese 8 strips of Bacon 4 oz. Light Brown Sugar 4 four inch...
Tags: Lifestyle and Leisure, Cheese, Bacon, Salads, Hamburgers
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Dining scene: Bloody Mary's with a twist at Steak 954
What's happening in food and dining around South Florida. STEAK 954 W Hotel, 401 N. Fort Lauderdale Beach Blvd., Fort Lauderdale, 954-414-8333, Steak954.com This oceanfront steakhouse with chic indoor and outdoor dining has launched 10 spring/summer...
Tags: Potatoes, Dining and Drinking, Delray Beach, Tomatoes, Fort Lauderdale
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The Drinkingbird lands in Lincoln Park
RedEyeThe Drinkingbird 2201 N. Clybourn Ave. 773-472-9920 Rating: 3 (out of four) Off to a good start When I first heard that The Drinkingbird was opening in Lincoln Park with a throwback, '60s cocktail lounge vibe (kitsch and highball glasses included), I...Tags: Lifestyle and Leisure, Arts and Culture, Dining and Drinking, Ghouls and Zombies (supernatural entities), Bars and Clubs
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Garlic Lime Chicken
Splash on the lime and liven up plain old grilled chicken with our flavor-packed homemade marinade. Garlic Lime Chicken cooks up quick and teams with any of your favorite grill go-alongs. Serves: 4 Chilling Time: 30 min Cooking Time: 10 min ...Tags: Lifestyle and Leisure, Chicken, Chicken Breast, Foods and Beverages, Garlic
Mar 16, 2012
|Story| WSBT Radio
May 23, 2012
| Los Angeles Times
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| RedEye
May 24, 2012
|Story| KY3-TV
May 24, 2012
|Story| South Florida Sun-Sentinel
May 22, 2012
|Story| RedEye
May 23, 2012
|Story| WSBT-TV
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