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    May 20, 2013 |Story| Los Angeles Times
  1. Recipe: Nancy's burgers

    <b>Total time:</b> 40 minutes
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...

    Tags: Foods and Beverages, Mustard, Kosher Salt, Lifestyle and Leisure, Onions

  2. May 20, 2013 |Story| Los Angeles Times
  3. The perfect burger

    Los Angeles Times Staff Writer
    A word of advice. Never use the phrase "just a burger" with Nancy Silverton. I did and was promptly challenged on every aspect of burger-making, starting with where to buy the meat, what grind, size of patty, how to cook it, what to serve with it, what...

    Tags: Mustard, Kosher Salt, Lifestyle and Leisure, Onions, Dining and Drinking

  4. May 17, 2013 |Story| South Florida Sun-Sentinel
  5. Coupon: $1 Egg White Delight McMuffin at McDonald's

    Get a new McDonald's Egg White Delight McMuffin for $1 with a coupon.
    Sun Sentinel
    Get a new McDonald's Egg White Delight McMuffin for $1 with a coupon. The new sandwich, part of a fresh lineup of healthy breakfast choices, is made with an egg white, white cheddar cheese and lean Canadian bacon on a toasted English muffin. The...

    Tags: Foods and Beverages, McDonald's, Bacon, Lifestyle and Leisure, Sandwiches

  6. May 18, 2013 |Story| Los Angeles Times
  7. Restaurant recipes: The Luggage Room Pizzeria chopped salad

    <strong>Dear SOS:</strong> My husband and I are completely in love with the LGO Chopped Salad at <a href=&quot;http://www.theluggageroom.com/">the Luggage Room</a> in Pasadena. We moved an hour away from the restaurant and dream about it. Is there anyway you could get the recipe?
    Los Angeles Times
    Dear SOS: My husband and I are completely in love with the LGO Chopped Salad at the Luggage Room in Pasadena. We moved an hour away from the restaurant and dream about it. Is there anyway you could get the recipe? Karim Wasson Corona Dear Karim: A...

    Tags: Foods and Beverages, Lifestyle and Leisure, Lettuce, Pistachios, Pepperoni

  8. May 18, 2013 |Story| Los Angeles Times
  9. Taste of Mexico restaurants tout authentic flavors

    When Jaime Martin del Campo and Ramiro Arvizu opened their Bell restaurant 15 years ago, some customers wondered if they knew how to cook.
    When Jaime Martin del Campo and Ramiro Arvizu opened their Bell restaurant 15 years ago, some customers wondered if they knew how to cook. Accustomed to Mexican food laden with sour cream, melted cheddar cheese and mild salsa that has long been served...

    Tags: Mexican Food, Univision (tv network), Restaurant and Catering Industry, Lifestyle and Leisure, Telemundo (tv network)

  10. May 12, 2013 |Story| Herald Mail
  11. Mother's Day event fits some to a tea

    Enjoying sips of teas such as ginger-peach and tasty treats like mango-curry chicken salad rounds and blackberry tarts, several Tri-State area mothers enjoyed a Mother&rsquo;s Day tea Sunday at Sereni-Tea Room in Funkstown.
    julieg@herald-mail.com
    Enjoying sips of teas such as ginger-peach and tasty treats like mango-curry chicken salad rounds and blackberry tarts, several Tri-State area mothers enjoyed a Mother’s Day tea Sunday at Sereni-Tea Room in Funkstown. “Just a special event...

    Tags: Foods and Beverages, Lifestyle and Leisure, Crime, Law and Justice, Salads, Mother's Day

  12. May 13, 2013 |Story| WSBT-TV
  13. Not Martha's Potato Tart

    You don't need to be a professional chef in order to get professional chef flavor. Not Martha's Potato Tart tastes so good and is super easy to make, you won't even break a sweat. Serves: 6 Cooking Time: 35 min   What You'll Need: - 1/4 cup olive...

    Tags: Cheese, Onions, Potatoes, Pies and Tarts, Salt

  14. May 15, 2013 |Story| Chicago Tribune
  15. Restaurant list

    <h1><span style=&quot;font-size: x-small;">This list is not all-inclusive</span></h1>
    This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...

    Tags: Pork Tenderloin, Tacos, Macaroni and Cheese, Cilantro, Beef Tenderloin

  16. May 14, 2013 |Story| Chicago Tribune
  17. McDonald's looks at tinkering with aspects of Dollar Menu

    Faced with rising costs and unrelenting pressure to improve its performance, McDonald's is tinkering with aspects of its vaunted Dollar Menu, testing a price increase for its McDouble sandwich and add-on options like bacon on the McChicken sandwich for an extra cost.
    Faced with rising costs and unrelenting pressure to improve its performance, McDonald's is tinkering with aspects of its vaunted Dollar Menu, testing a price increase for its McDouble sandwich and add-on options like bacon on the McChicken sandwich for an...

    Tags: Foods and Beverages, McDonald's, Burger King, Restaurant and Catering Industry, Lifestyle and Leisure

  18. May 14, 2013 |Story| WTXX-LTV
  19. What Goes Into Making New Potato Chip Flavors?

    Potato chips might be the most popular snack food in the United States. According to a 2010 report by the National Academies of Science, Americans spent over $7.1 billion on potato chips in 2009. That's $2 billion dollars more than the U.S. government spent on investments into energy research and development.
    Potato chips might be the most popular snack food in the United States. According to a 2010 report by the National Academies of Science, Americans spent over $7.1 billion on potato chips in 2009. That's $2 billion dollars more than the U.S. government...

    Tags: Tortilla Chips, Genetic Engineering, Simsbury, Tortillas, Potatoes

  20. May 7, 2013 |Story| Reuters
  21. Column: Five days below the poverty line

    Reuters
    (Reuters) - My wife Becky and I experimented with radically cutting our food costs last week as part of a fundraising campaign created by a hunger charity. Under the "Live Below The Line" campaign sponsored by the Global Poverty Project, an Australian...

    Tags: Foods and Beverages, Pasta, Tortillas, Apples, Onions

  22. May 1, 2013 |Story| Baltimore Sun
  23. Fun takes on classic American food at E.W. Beck's

    Some restaurants just feel comfortable.
    For The Baltimore Sun
    Some restaurants just feel comfortable. E.W. Beck's Pub is one of those places. From the food to the service, dinner at the restaurant is easy, fun and enjoyable. Scene A Sykesville staple since 1992, E.W. Beck's occupies a large building right on the...

    Tags: Foods and Beverages, Chocolate Cake, Lifestyle and Leisure, Dining and Drinking, Tapas

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