Next door to the Church Street Hotel is Angels & Gypsie...
(May 24, 2012)
Credit: Catharine Hamm / Los Angeles Times
Steak frites at Fraiche.
(May 24, 2012)
Credit: Ricardo DeAratanha / Los Angeles Times
South Bend Tribune/JANAR STEWART Adele De Rosa Ciao, ow...
(May 21, 2012)
Calle's Cucina, a BYOB restaurant, opened in November 2...
(May 21, 2012)
Maine lobster with foie gras prepared by chef Justin Wa...
(May 18, 2012)
Credit: Lawrence K. Ho/Los Angeles Times
Teresa Montano, left, a chef at Ración, opened the rest...
(May 18, 2012)
Credit: Katie Falkenberg / For the Los Angeles Times
The Dana Hotel's new restaurant, Argent, opened in earl...
(May 17, 2012)
Credit: Lenny Gilmore/RedEye
Chef Chris Nugent plates the Angus beef dish on a plate...
(May 17, 2012)
Credit: Nancy Stone/Tribune
Eat dinner like a local: With a seasonal menu and a "Ne...
(May 17, 2012)
Credit: Photo courtesy of Eurasia Cafe & Wine Bar
Hold the ketchup -- slather that cheesesteak in Hank Sa...
(May 17, 2012)
Credit: Photo courtesy of HankSauce.com
Sunny Spot, a Jamaican-style restaurant from chef Roy C...
(May 12, 2012)
Credit: Michael Robinson Chavez / Los Angeles Times
How hot are the specialty sausages that Markethouse Res...
(May 11, 2012)
Credit: Bill Hogan/Chicago Tribune
Deb and Frank Lepri have opened restaurant #3 in the ol...
(May 10, 2012)
Credit: MICHAEL McANDREWS | mmcandrews@courant.com
Southern charm: Paula Deen's Kitchen in Joliet features...
(May 9, 2012)
Credit: Chuck Berman/Chicago Tribune
Roast chicken with preserved lemon.
(May 8, 2012)
Credit: Jay L. Clendenin / Los Angeles Times
Takashi Yagihashi, the mastermind behind the River Nort...
(May 8, 2012)
John Vermiglio, also part of the "Around the World in 8...
(May 8, 2012)
Credit: Courtesy of Bravo
Former Graham Elliot chef Brian Runge is heading up And...
(May 8, 2012)
Credit: Courtesy of Premise
Red Door, a Bucktown restaurant and bar with chef Troy...
(May 8, 2012)
Credit: Lenny Gilmore/RedEye
Have anything you want on your pizza. The Colony Grill,...
(May 8, 2012)
Credit: MICHAEL McANDREWS | mmcandrews@courant.com
Grant Achatz's Next was named best new restaurant by th...
(May 7, 2012)
Credit: Zbigniew Bzdak, Chicago Tribune 2011
Bruce Sherman, of Lincoln Park restaurant North Pond, w...
(May 7, 2012)
Credit: Alex Garcia, Tribune 2005
Dave Beran, chef of Next, wins the 2012 James Beard Fou...
(May 7, 2012)
Credit: (Kevin Pang/Chicago Tribune)
Today's Water Grill is more a straightforward seafood h...
(May 5, 2012)
Credit: Brian van der Brug / Los Angeles Times
Greg Watson has been promoted to senior vice president...
(May 4, 2012)
1244 results for Restaurants
Loading...